HarriAnns Nonya Table

HarriAnns Nonya Table is a special place that offers a unique experience of traditional Nonya cuisine. Founded by Harry and Annie in the 1940s as a simple wooden push-cart peddling freshly-made Nonya Kueh and Glutinous Rice in Tiong Bahru, it is now tucked on the Ground Floor of Keppel Bay Tower serving office workers in the vicinity of HarbourFront.

The signature dish of HarriAnns is the Nonya Curry Chicken, a meal with a drink cost @S$10.00. Customers enjoy the delicious curry chicken with fragrant rice and a side of potato. The curry gravy is just nice and the chicken meat comes off easily from the bone. The Calamansi drink is also a favourite.

The ambience of HarriAnns is nice and relaxing, and the staff is friendly and helpful. Customers can also enjoy an assortment of Nonya Kuehs after their meals. The shop also offers e-vouchers for Nonya Laksa plus drink via Shopback. In the evening, customers can also purchase a delicious Oneh² cake at $6.90 from the Bugis outlet.

Uncle and Aunty are always super friendly, making HarriAnns Nonya Table a special place to enjoy a unique experience of traditional Nonya cuisine.