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Sushi Hoshikai is an exceptional sushi restaurant located in Jeju, Korea. With only 9 counter seats, reservations are a must for this omakase experience. The sushi is fresh, delicate, and flavorful, with a unique twist of marinating and seasoning that is slightly different from the Japanese style. The chef and waiters are attentive to your needs, and the chef will explain each piece of sushi in Korean. The knife work on the fish is impressive, and the change in type of rice to match the different types of fish and seasonal fish that are caught only in the Jeju area makes for an amazing dining experience. The cozy atmosphere and exceptional food make Sushi Hoshikai worth every penny.

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