Huong Xua

Huong Xua is an amazing Vietnamese restaurant in Sydney that serves authentic and delicious dishes. Their cuisine has distinct northern tastes, making it a unique experience. The owner is incredibly friendly and welcoming, and the staff treat you like family. The stir-fried razor clams (Chao Long) and beef noodle soup (Pho Bo) are both highly recommended dishes. They also have some side dishes that are not commonly found in other Vietnamese restaurants. The owner, James, is very accommodating and will help you find the dish that youll enjoy the most. Overall, the food is top-notch and the atmosphere is warm and welcoming, making it the perfect place to enjoy Vietnamese cuisine.