Steak On The Rocks

Steak On The Rocks is a unique restaurant experience that offers a variety of delicious dishes, including Wagyu Beef pho and Sirloin Steak on the Rock. The atmosphere is inviting and the staff are attentive and friendly. The restaurant is packed during dinner hour, and offers outdoor seating for those who don’t mind the autumn cold.

The star of the show is the Sirloin Steak on the Rock, which allows guests to adjust their own doneness. The steak is cooked to perfection and is accompanied by fresh vegetables and a delicious mushroom sauce. The Wagyu Beef pho is also a must-try, with its flavorful broth and perfectly cooked beef.

The Vietnamese coffee is a great accompaniment to the food and is quite close to the authentic taste. Although the appetizers may be a bit bland, the steakhouse chips are a must-try.

Overall, Steak On The Rocks is a great place to visit for a unique and delicious experience. The quality of the meat is decent for the price, and the self-cooking on hot stones is a great way to enjoy the steak. Highly recommended.