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Steak Rosso Rosso is a high-end restaurant in Niseko, Japan, offering a wide range of dishes from steak to scallops. With friendly staff and reasonable prices, it is a great place to visit for a night out. The steak is particularly noteworthy, with tender and flavorful cuts of local beef. The bacon-wrapped scallops and steak fillet are also highly recommended. For dessert, the cheesecake and brownies are a delicious way to end the meal. Reservations are essential during the snow season, and the staff will do their best to accommodate your needs.

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